Albacore tuna sashimi
Albacore tuna sashimi
15
CA
OR
WA
Serves 1-2
Ingredients
3 oz of albacore tuna slices
1 grated garlic clove
1 sliced jalapeño
Handful of cilantro leaves
1 Tbsp. dark soy sauce
1 Tbsp. yuzu juice
Assemble
Pick cilantro.
Combine soy sauce and yuzu juice.
Rub each slice of Albacore Tuna with a small amount of garlic.
Arrange Albacore Tuna slices on a plate.
Top with jalapeño slice. Pour soy and yuzu mixture over the fish. Top with cilantro.
Recipe and Photo by Chef Ryan Roadhouse.
Species Group
Albacore Tuna